Given a patient’s lab results showing elevated sodium, triglycerides, and HgbA1C, which referral should the nurse practitioner prioritize?

Referring the patient to a registered dietitian is a crucial step, considering the lab results indicate elevated sodium, triglycerides, and HgbA1C. These findings suggest potential issues related to metabolic health, diet, and nutrition. Elevated sodium levels could indicate dietary habits that require modification to prevent hypertension and cardiovascular complications. High triglycerides suggest a diet that may be rich in unhealthy fats and sugars, while an elevated HgbA1C points toward potential issues with glucose management, which is often significantly influenced by dietary choices.

A registered dietitian can provide tailored nutrition education, help the patient understand food choices, and create a meal plan that addresses these elevated levels. This professional can also assist in managing a possible diagnosis of prediabetes or diabetes through dietary intervention, helping to lower blood sugar levels and improve overall metabolic health. This proactive approach can play a pivotal role in lowering both triglycerides and HgbA1C levels over time, thereby improving the patient's condition and preventing possible complications.